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CAFEi 2018 (7th - 9th Nov 2018)


Key Dates 


Abstract Submission Due: 31 January 2018 F28 February 2018           F15 MARCH 2018

Abstract Acceptance: 15 February 2018 F7 March 2018

F15 MARCH 2018

Full Paper Submission Due:

1.Pertanika Journals | Scopus index journal > SUBMISSION IS CLOSED
2.International Food Research Journal (IFRJ) | Scopus index journal > SUBMISSION IS CLOSED
3.Information Processing in Agriculture (IPA) | Open access journal> SUBMISSION IS CLOSED
4.Food Research |Open access journal >  SUBMISSION IS OPENED – DUE DATE 30 SEPTEMBER 2018


Full Paper Acceptance: 31 May 2018  31 JULY 2018 

Early Bird fee before: 15 June 2018



Miss the Abstract Deadline?


If you don't submit the abstract, you can always try to submit the full paper by the final deadline through the CAFEi2018 Online Submission Tool . If the system cannot accept the submission,  you may email us ( and explain why you weren't able to submit the abstract first. 

Registration and Payment Deadline:  30 July 2018


(to confirm the publication of your full paper in the selected journals or CAFEi proceedings (upon confirmation of acceptance) and the inclusion of your paper/poster title in our program book.
Please note that we do not accept any form of payment on the day of the conference.)





 Authors can now start submitting their full paper through the CAFEi2018 Online Submission Tool before the due date.


Consent to Publish & Payment Agreement Form

The authors of all accepted papers should retrieve a Consent to Publish and Payment Agreement Form.

Please download the form, then complete this form and upload it into the online submission system at CAFEi2018 Online Submission Tool  together with the camera ready paper.






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Love to share your work


you will submit your full paper somewhere else?


Then just present a poster at the conference (or present it orally!). No full paper will be required in this case but you have to submit an abstract. The abstract must be at least 3 full pages and should clearly outline the content of the planned presentation.


For enquiries please email us at



Last update: 8 June 2018